Product description
Ingredients
Noodles: Wheat flour, tapioca starch, salt, palm oil, spices (garlic, turmeric). Acidity regulators: sodium carbonate (500(i)), pentasodium triphosphate (451(i)), citric acid (330); antioxidants: BHA (320), BHT (321).
Seasonings:
Palm oil, sugar, salt, noodle chips, fried shallot, fish sauce, fried garlic, spices (pepper, chilli), meaty flavour seasoning, dried spring onion, pork meat (1.24 g/kg), soya sauce, pork meat and pork bone seasoning (0.40 g/kg). Flavour enhancers: monosodium L-glutamate (621), disodium 5'-guanylate (627), disodium 5'-inosinate (631), DL-alanine (639), glycine (640); acidity regulator: sodium carbonate (500(i)); synthetic flavours: pork flavour, meat flavour; natural colouring: annatto extracts, bixin-based (160b(i)), caramel III - ammonia caramel (150c); paprika oleoresin (160c(i)); anticaking agent: silicon dioxide, amorphous (551); sweetener: aspartame (951); antioxidants: BHA (320), BHT (321).
This product contains wheat, soya, fish.
Product specifications
Nutrition Per Serving 64g
-
Energy
≥ 181,0 Kcal
-
Protein
≥ 5,8 g
-
Carbohydrate
≥ 32,7 g
-
Lipid
3,0 – 5,0 g
Allergens
Direction
1. Place the noodle and seasoning sachets into a bowl
2. Add 300 – 400 ml boiling water, close the lid and wait for 1min 30s – 3mins
3. Open the lid, stir well and serve