PRODUCTS

Ingredients

Ingredients 

Noodles: Wheat flour, tapioca starch, salt, palm oil, spices (garlic, turmeric). Acidity regulators: sodium carbonate (500(i)), pentasodium triphosphate (451(i)), citric acid (330); antioxidants: BHA (320), BHT (321). 

Seasonings:

Palm oil, sugar, salt, noodle chips, fried shallot, fish sauce, fried garlic, spices (pepper, chilli), meaty flavour seasoning, dried spring onion, pork meat (1.24 g/kg), soya sauce, pork meat and pork bone seasoning (0.40 g/kg). Flavour enhancers: monosodium L-glutamate (621), disodium 5'-guanylate (627), disodium 5'-inosinate (631), DL-alanine (639), glycine (640); acidity regulator: sodium carbonate (500(i)); synthetic flavours: pork flavour, meat flavour; natural colouring: annatto extracts, bixin-based (160b(i)), caramel III - ammonia caramel (150c); paprika oleoresin (160c(i)); anticaking agent: silicon dioxide, amorphous (551); sweetener: aspartame (951); antioxidants: BHA (320), BHT (321). 

This product contains wheat, soya, fish. 

Nutrition Information

Nutrition Per Serving 64g

Allergens

This product contains wheat, fish and soya.

Direction

1. Place the noodle and seasoning sachets into a bowl

2. Add 300 – 400 ml boiling water, close the lid and wait for 1min 30s – 3mins

3. Open the lid, stir well and serve