Product description
Noodles:
Wheat flour, palm oil, tapioca starch, iodized salt, flavor enhancer (621), sugar, acidity regulators (452(i), 500(i), 339(i)), fish sauce, turmeric, antioxidant (307b).
Seasoning and garnish:
Creamer, cabbage, dried egg, pork powder, spices (garlic, pepper, ginger, onion, chilli), spring onion, carrot, squid powder (8.19 g/kg), sugar, squid (5.97 g/kg), yeast extract, salt, shrimp powder (3.28 g/kg), soya sauce powder, hydrolysed plant protein (soya), seafood powder (1.64 g/kg), ginger chips, palm oil. Flavour enhancers: monosodium glutamate (621), disodium 5'-guanylate (627) + disodium 5'-inosinate (631), disodium succinate; stabilisers: maltodextrin (1400), guar gum (412), dipotassium orthophosphate (340ii), sorbitol syrup (420ii); acidity regulators: citric acid (330), sodium polyphosphate (452i); synthetic flavour: garlic flavour; emulsifier: mono- and di-glycerides of fatty acids (471); anticaking agent: silicon dioxide (551); food colourings: carotene (160ai), caramel (150c), carmines (120); antioxidant: tocopherol mixed (307b).
Product specifications
Nutritional Ingredients 1 cup 77g
| Energy | 359 | Kcal |
| Protein | 7,9 | g |
| Carbohydrate | 43,9 | g |
| Total fat | 16,2 | g |
| Saturated fat | 8,2 | g |
| Total sugar | 4,1 | g |
| Natri | 1355 | mg |
Allergens
This product contains wheat, soy, milk, fish, peanuts, eggs, and sesame.
Direction
1. Open the lid halfway, remove the fork, and pour boiling water up to the line on the cup.
2. Close the lid and wait 3 minutes.
3. Open the lid, add the seasoning packet, mix well, and serve immediately.